Punjabi Garam Masala


Punjabi Garam Masala is a blend of various Indian spices – aromatic and flavourful. Blended in the perfect ratio, it is a favourite amongst home cooks and professionals.


–       It is a vital ingredient found in most North Indian Kitchens.

–       Can be used to make a number of Punjabi dishes like Rajma, Paneer, and Chhole.

How to store Punjabi Garam Masala

–       Punjabi Garam Masala should be stored in an airtight container.

–       Open packet of the masala should not be kept in the refrigerator.

Available Size:

–       100g , 1kg

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