Rajashahi Garam Masala
Rajashahi Garam Masala is a unique mix of flavourful and natural spices. You can use this spice to make your dish rich in flavour and texture. It can be used as an everyday seasoning for dal, rajma, vegetables, and your favourite nonveg dish.
– Add spice to your snacks, Biryani, meat dishes, and vegetable curries by sprinkling this masala on them.
– Add zing to your Indian food.
How to store Rajashahi Garam Masala
– Keep the masala in an airtight jar away from moisture.
– Ensure that the lid of the container is closed tightly after every use.
– 50g , 100g , 200g, 1kg