Super Garam Masala
A traditional blend of spices, Super Garam Masala, can be used to add instant flavor and spicy aroma to any dish. The rich aromatic blend of spices makes the final dish far more balanced and gives the chef the option to mix it with other spices as per their preference.
– – It can be used for Curries and vegetables.
– – It can also be used for snacks like Kachori, Samosa, and Potato Wada.
How to store Super Garam Masala:
– Once the container has been used, make sure the lid is properly closed.
– Super Garam Masala should be kept in a dry, cool environment.
– 100g , 1kg